Two menus - One kitchen
2 nights including a gourmet-breakfast until 11 am.
On the evening of your arrival, we will serve you a 4-course menu with choices as part of our gourmet half-board.
On the second evening, a large 6-course menu from the star cuisine of Frederik Desch awaits you.
Let all-around perfect evenings end with a fine cheese selection from Affineur Waltmann in our lounge.
Single room per person 365 Euro
Double room per person 355 Euro
Only bookable for arrival between Monday and Saturday. The price increases by 30 Euro if you arrive between Thursday and Saturday.